Group Creative Director, Bonnier Corp

I have a preoccupation for all things well designed.

I have worked for the past two-plus decades creating publications on such subjects as the culinary arts, sailing, travel, architecture and water sports. The titles include Saveur, Garden Design, Sailing World, Home Miami and SCUBA. During this time I've designed two books: The New Comfort Food (Chronicle Books) and The Way We Cook (Weldon Owen).

Currently I'm the Group Creative Director for the Travel, Sail and Dive titles at Bonnier Corp.

 

Awards

ASME 2012, Leisure Interest

ASME 2009, Single-Topic Issue  

Ozzie Awards, Best Feature Design, Silver, Consumer above 250,000

Ozzie Awards, Best Overall Design, Gold. Consumer above 250,000 

Ozzie Awards, Best Cover, Gold. Consumer above 250,000